
Production at Kelly’s Family Bakery
Our product range covers a variety of ambient and frozen breads and confectionery. We also specialise in customized product offerings.
Working from a 15,000sq foot purpose-built factory located within 25km of Rosslare Europort we produce 24 hours per day, with blast freezing and freezer storage all undertaken on site. Our new donut plant has the capacity to produce up to 6,000 donuts per hour & we currently have 3 shifts that keep us operating 24 hours per day.
Our customer network includes frozen food service companies, leading retailers, service station networks and coffee franchise.

